The fruits (and veg!) of your labour are starting to pop up now, which garden-fresh goodies will you be tucking into this month?
Radishes, carrots, the first potatoes, Autumn sown onions & beetroot should be about ready in time for the barbecue weather.
Lettuces, salad leaves, chard & spinach are practically jumping into the salad bowl with some honey mustard.
First courgettes, globe artichoke, Spring cabbage, kale, even the healthy stuff tastes amazing when it's fresh from your garden!
All of your herbs should be looking great & ready to compliment your Summer dining
Rhubarb, cherries, strawberries, redcurrants & blackcurrants are begging to be served ice cold with a little bit of cream, bliss!
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